Today is National Parfait Day, so naturally we had to go all out with a really fun superfood recipe. This is a colorful tri-layered parfait complete with an omega and antioxidant-rich matcha vanilla bean chia pudding layer, persimmon coconut cream layer, and pink pitaya layer.
We've been harboring this recipe for a few weeks now and are excited to finally share! This creation came about intuitively and without much foresight - but isn't that often the case with the best recipes?
Today's recipe just goes to show how mind blowingly simple it is to make healthy plant based cuisine that is both packed full of superfood nutrition AND equally delicious...keep reading
